Maintaining an energetic and balanced life can be a challenge when a lack of time affects your daily routine. Quick meals often lack the refined taste and pure, natural ingredients your body needs to function optimally. Organic Chicken Kashmir Spice Mix offers the perfect support for your active lifestyle. With this organic mix, you can put a tasty and responsible meal on the table in no time, so you can continue to enjoy healthy food that supports the whole family without any effort.

Key benefits

• 100% Organically certified: Formulated with high-quality herbs and spices from controlled organic cultivation for a pure and natural taste.
• Innovative two-step concept: The separation into two individual spice mixes ensures that the aromas are optimally released during the cooking process.
• Without artificial additives: Free from synthetic flavour enhancers and preservatives, contributing to a conscious and clean diet.
• Quick and easy: Within a few minutes, you can prepare a nutritious and aromatic dish, ideal for busy professionals and families.

How it works

The Beltane formula uses a unique two-phase preparation process to protect the natural properties of the ingredients. Spice mix 1 contains heat-resistant spices such as cardamom, ginger, and cumin, which release their essential oils when briefly heated in oil. Spice mix 2 contains the finer herbs and vegetables that are added later with liquid, ensuring their delicate flavours and nutritional values are optimally preserved. This supports a conscious and vital lifestyle with minimal effort.

Composition

Ingredients

Spice mix 1: Sea salt, garlic*, cardamom*, pepper*, coriander*, ginger*, cinnamon*, nutmeg*, cumin*, cloves*, mace*, aniseed*, bay leaf*, chilli powder*. Spice mix 2: Rice flour*, potato starch*, tomato*, sea salt, CELERY*, onion*, turmeric*, SOY sauce* (SOY beans*, maltodextrin*, salt)*, basil*, anti-caking agent: silicic acid, sunflower oil*. *from controlled organic cultivation

Usage & Dosage

Preparation method:
1. Cut the turkey fillet into cubes and the onion into rings. Have the cream and water (100 ml) ready.
2. Put 1 to 2 tablespoon(s) of oil with spice mix 1 (small sachet) in a non-stick pan. Heat the mixture. As soon as you start to smell the spice mixture, add the meat cubes and onion rings and fry them.
3. Add the water and cream and stir in spice mix 2 (large sachet). Let it cook in a covered pan over low heat for approximately 5 minutes. Stir occasionally.

Safety & Disclaimer

Contains celery and soy. May contain traces of other allergens due to the production process. Store in a dry place.