Maintaining a varied and energetic diet can be difficult when you or your family members need or want to avoid gluten. Many gluten-free pasta varieties fall apart quickly during cooking or lack the firm structure that makes a pasta dish so appealing. Doves Farm Organic Gluten-free Maize-Rice Fusilli offers the perfect, reliable solution here. This carefully composed fusilli combines the softness of rice with the firmness of maize, allowing you to enjoy a delicious, nutritious meal without compromise that contributes to your daily vitality.

Key benefits

• Optimal texture and taste: The unique combination of maize and rice ensures a firm bite that holds sauces excellently.
• 100% organic ingredients: Made from exclusively organically certified maize flour and rice flour, free from artificial additives.
• Easily digestible: Supports a comfortable feeling after the meal and is extremely mild for the stomach and intestines.
• For the whole family: A healthy and tasty base that is loved by both children and adults, fitting into any active lifestyle.

How it works

The combination of 70% organic maize flour and 30% organic rice flour ensures a balanced amino acid profile and an excellent structure that is not inferior to traditional pasta. This gluten-free fusilli provides complex carbohydrates that serve as a stable energy source for your daily activities. As your trusted health partner, VitAdvice supports you in making conscious choices, so that you can maintain a healthy lifestyle with ease and confidence.

Composition

Ingredients

Maize flour* 70%, Rice flour* 30% *organic

Use & Dosage

Follow the cooking instructions on the packaging.

Safety & Disclaimer

Store in a cool and dark place