Are you looking for tasty gluten-free bread? It often lacks texture or causes discomfort. This organic gluten-free millet bread from Schnitzer is pure and nutritious. It is suitable for the whole family and provides a choice for your wellbeing. Try it today.
Organic gluten-free millet bread 250g
Schnitzer gluten-free millet bread
Buckwheat sourdough* (wholemeal buckwheat flour*, water), water, 17% wholemeal millet flour*, wholemeal buckwheat flour*, maize flour*, linseed*, sunflower oil*, sea salt, apple fibre*, emulsifier: SOYA lecithins
* = from controlled organic cultivation
| Nutritional value per 100 grams: | |
| Energy | 907 kJ / 216 kcal |
| Fat | 5.8g |
| of which saturates | 0.9g |
| Carbohydrates | 32g |
| of which sugars | 2.2g |
| Fibre | 4.5g |
| Protein | 6.9g |
| Salt | 1.1g |
| Magnesium | 100 mg (33% *RI) |
| *RI = Reference Intake |
Store in the refrigerator after opening and consume within 2 days.
Glutenvrijtotaal BV, Lijnbaan 8, 2352 CK Leiderdorp, Netherlands