Looking for delicious, healthy, gluten-free food without the high price tag? Terrasana Organic Gluten-Free Oat Flour makes pure, healthy baking for the whole family easy! VitAdvice: premium quality with smart savings and plastic-free shipping. Choose vitality with confidence through our expertise. Your trusted health partner.
Organic Gluten-Free Oat Flour
Terrasana Organic Gluten-Free Oat Flour
Ingredients
Gluten-free OAT flour*.
* = from organic farming
Nutritional value
| Nutritional value per 100 grams | |
|---|---|
| Energy | 1530 kJ / 365 kcal |
| Fats | 6.9 grams |
| - of which saturated fatty acids | 1.2 grams |
| Carbohydrates | 56 grams |
| - of which sugars | 1.3 grams |
| Fibre | 11 grams |
| Protein | 14 grams |
| Salt | 0 grams |
Usage
Replaces wheat flour 1:1
A great alternative to regular flours
Ideal as a base for cakes, biscuits, and pancakes
Storage
Store in a dark, dry place.
Manufacturer / Distributor
TerraSana,
PO Box 70,
2450 AB Leimuiden
Country of origin
Finland
