An energetic and balanced life starts with the foundation of your daily routine. Many people experience a lack of rest or time in the morning, which means a balanced breakfast is quickly skipped. This can lead to a listless feeling during the day and a lack of the necessary focus. Leev Whole Grain Organic and Gluten-Free Oatmeal offers a reliable answer to this. This carefully composed oatmeal supports an active lifestyle and helps maintain your natural vitality, specially developed for the whole family.
Leev Whole Grain Organic and Gluten-Free Oatmeal distinguishes itself through its pure simplicity and guaranteed gluten-free quality. Whole grain oatmeal is naturally rich in complex carbohydrates and fibre, which are gradually absorbed by the body. This helps maintain a stable energy level without rapid fluctuations. By choosing organic cultivation, you are assured of a product without artificial additives, which fits perfectly with the needs of a consciously living family.
| Nutritional value per 100 grams | |
| Energy | 1596 kJ / 381 kcal |
| Fats | 7.0 grams |
| - of which saturated fatty acids | 1.2 grams |
| Carbohydrates | 62 grams |
| - of which sugars | 1.0 gram |
| Fibre | 10 grams |
| Proteins | 14 grams |
| Salt | 0.01 grams |
Whole grain gluten-free oatmeal* 100%. *Ingredients from organic farming
In the pan or microwave: Bring 200 ml of water, oat drink or milk to the boil. Stir in 40 g (or 6 tablespoons) of oatmeal. Cook for about 2 minutes. Or heat for 3 minutes at 650W. Stir and let it rest for 2-3 minutes before serving.
Overnight oats: Mix 40 g of oatmeal in 200 ml of water, oat drink or milk. Stir well and place in the fridge covered for 8 hours (overnight).
Cold: Also delicious with milk, yoghurt or quark.
Store in a cool and dry place. This product is a natural food product and should be used as part of a varied and balanced diet and a healthy lifestyle.
| Product specifications | |
|---|---|
| Brand | Leev |
| Weight | 1.000 kg |
| Origin | EU |