Tamari contains natural glutamate, formed during fermentation. This is a natural flavour enhancer. By replacing the salt in your preparations with Shoyu or Tamari, or the 25% less salt Tamari, you can reduce the salt content in your preparations by app Read more.
Reducing your salt intake can be a challenge when you do not want to compromise on flavour and vitality. Many traditional seasonings contain added substances that do not fit within a conscious lifestyle. VitAdvice Tamari Strong Organic Gluten-Free Soy Sauce offers a natural and responsible way to enrich your dishes. As your reliable partner in health, we support your daily routine with pure ingredients, so that you and your family can consciously enjoy every meal.
During the natural fermentation process of this organic Tamari, natural glutamate is created. This acts as a powerful, natural flavour enhancer. This allows you to significantly lower the amount of added salt in your meals, while the natural flavours of your vegetables, fish or meat are brought out better. This contributes to maintaining a balanced diet and a vital lifestyle.
| Nutritional value per 100 ml | |
| Energy | 346 kJ / 82 kcal |
| Fats - of which saturated fatty acids | 0 grams 0 grams |
| Carbohydrates - of which sugars | 5.8 grams 1.7 grams |
| Fibres | 0.9 grams |
| Proteins | 10 grams |
| Salt | 13.0 grams |
Water, SOYA beans*, sea salt, alcohol*, A. Oryzae. * = from organic farming
Shoyu and Tamari are flavour enhancers, the healthy and liquid counterparts to the stock cube. They fit just as well in Western as in Eastern cuisine. Use them not only to salt dishes, but also to enhance the natural flavour of the ingredients, during cooking and at the table. The flavour of Shoyu is characterised by a genuine hint of alcohol, which is the result of the fermentation of the wheat. That is the reason why the product cannot withstand prolonged heating, and why it should therefore only be added at the end of the cooking process, so that the flavour is not lost. Shoyu combines perfectly with pickles, stir-fry dishes, rice, noodles, sushi, sashimi or steamed vegetables, with mirin (rice wine), wasabi, ginger or grated daikon.
Store in a cool and dry place. This product is a foodstuff and serves as a supplement to a varied, balanced diet and a healthy lifestyle. Produced by Lima NV / Hain Europe, Eedverbondkaai 242, 9000 Ghent, Belgium. Country of origin: Non-EU.
| Product specifications | |
|---|---|
| Brand | Lima |
| Weight | 1.000 kg |
| Content | 250ml |
