Maintaining a balanced lifestyle can be a challenge, especially when you want to be mindful of your salt intake without compromising on flavour. Many traditional seasonings contain high concentrations of sodium, making it difficult to enrich meals in a responsible way. With this organic Tamari soy sauce with 50% less salt, you are choosing a conscious way to support your daily routine. This carefully composed sauce offers the familiar, deep umami flavour your dishes need, but with a significantly lower salt content. This allows you to effortlessly bring balance to your kitchen and choose health, convenience and value in one bottle, fitting within a vital lifestyle for the whole family.
Key benefits
- Reduced salt content: Contains 50% less salt than standard soy sauces, which contributes to maintaining a responsible blood pressure and a balanced diet.
- Rich umami flavour: Despite the reduced salt content, this Tamari retains its full, deep flavour profile to optimally enrich your dishes.
- Organic quality: Made from carefully selected, organic ingredients without artificial additives, to support a natural lifestyle.
- Versatile in use: Perfectly suitable for daily hot and cold preparations, from stir-fry dishes and marinades to soups and dressings.
How it works
Tamari is a traditionally brewed soy sauce known for its powerful and savoury flavour profile. A natural and controlled fermentation process of organic soybeans creates a rich liquid that adds depth to any dish. In this specific variant, the salt content has been carefully reduced by half after the natural brewing process, without compromising the aromatic properties. This allows you to season your meals in a familiar way, while easily moderating your daily salt intake. This makes it a valuable and responsible addition to the kitchen cupboard of active professionals and families who are conscious about their nutrition.
Composition
| Nutritional value per 100 grams | |
| Energy | 340 kJ / 81 kcal |
| Fat | 0 g |
| of which saturated fatty acids | 0 g |
| of which monounsaturated fatty acids | 0 g |
| of which polyunsaturated fatty acids | 0 g |
| Carbohydrates | 4.1 g |
| of which sugars | 0 g |
| Fibre | 0 g |
| Proteins | 7.5 g |
| Salt | 6.7 g |
Ingredients
water, SOYBEANS*, sea salt 6.7%, alcohol*, acidity regulator: lactic acid, rice vinegar*, A. oryzae *from organic farming
Usage & Dosage
Use Tamari when cooking and at the table to season stews, pasta broth, soup, stir-fry vegetables, salad dressings, marinades, stir-fry dishes… Tamari goes excellently with rice vinegar, garlic, ginger and mustard.
Safety & Disclaimer
Store in a cool, dry and dark place. After opening, preferably store in the refrigerator to optimally maintain freshness and flavour quality. Contains soy. This product is a natural seasoning and should be used as part of a varied, balanced diet and a healthy lifestyle.
Product specifications
| Brand: | Lima |
| Content: | 250 ml |
| Weight: | 1.000 kg |
| Category: | Other, Food & Drink, Seasonings |