Organic tapioca flour 350g – the smart choice for light, gluten-free dishes!
Looking for light, gluten-free meals? Our organic tapioca flour provides an airy texture to your cooking. Enjoy premium quality at a smart price, up to 30% more affordable. Plastic-free and selected by VitAdvice experts for the whole family. Boost your vitality!
- Ingredients: 100% Organic tapioca flour
- Usage: Tapioca flour can be used as a binding agent in both sweet and savoury gluten-free dishes. It adds an airy texture to recipes and is a key ingredient in prawn crackers.
- Storage: Store in a cool, dry place and keep sealed.
- Manufacturer / Distributor: Mattisson BV, Middenweg 16, 3401 MB IJsselstein
- Country of origin: Thailand
Nutritional value per 100 g
- Energy: 1498 kJ / 358 kcal
- Fat: 0.02 g
- of which saturates: 0.01 g
- Carbohydrates: 88.7 g
- of which sugars: 3.4 g
- Fibre: 0.9 g
- Protein: 0.2 g
- Salt: 0.0025 g
