The vegetable stock cubes from Soria Natural are designed to provide your meals with more depth in a natural way. The combination of dried vegetables, herbs, and yeast extract provides a natural umami flavour that enhances dishes without the need for synthetic flavour enhancers. By using mild spices such as turmeric and bay leaf, this stock supports balanced digestion and fits perfectly into a modern, vital diet.
| Nutritional value per 100 grams | |
| Energy | 698 kJ / 152 kcal |
| Fats - of which saturated fatty acids |
1.3 grams 0.3 grams |
| Carbohydrates - of which sugars |
26.3 grams 1.5 grams |
| Fibre | 4.5 grams |
| Proteins | 7.4 grams |
| Salt | 50 grams |
Salt, corn starch*, vegetables* 14% (tomato*, onion*, carrot*, garlic*, bay leaf*, pepper*, parsley*, leek*, turmeric*), olive oil*, yeast extract*. *From organic farming
Use 1 stock cube per 0.5 litres of water to prepare a good, drinkable stock. Add 1 stock cube to soups to taste, or use a quarter (1/4) cube when cooking rice or pasta for a subtle flavour refinement.
Store in a cool, dry place in a sealed package. This product is a food item and should be used as part of a varied, balanced diet and a healthy lifestyle. Pay attention to the dosage in relation to the salt content.