Primeal Organic Egg Noodles Read more.
Finding a quick, tasty meal that also fits a conscious and vital lifestyle can be a challenge. When you want to put a nutritious meal on the table for your family quickly after a long day, you do not want to compromise on quality or pure ingredients. Primeal Organic Egg Noodles offer the ideal solution. These organic noodles support your daily routine with high-quality nutrients, so you can effortlessly prepare a healthy and tasty meal that contributes to the vitality of the whole family.
Primeal Organic Egg Noodles are carefully composed with 15% organic eggs, which ensures a full flavour and a firm structure. The combination of soft organic wheat and eggs provides an excellent source of complex carbohydrates and high-quality proteins. This supports a stable energy release and helps you to remain active and energetic throughout the day, fitting within a balanced diet.
| Nutritional value per 100 grams | |
| Energy | 1493 kJ / 353 kcal |
| Fat | 3 grams |
| - of which saturates | 0.7 grams |
| Carbohydrates | 67 grams |
| - of which sugars | 2.3 grams |
| Fibre | 3.8 grams |
| Proteins | 13 grams |
| Salt | 0.60 grams |
| Product specifications | |
|---|---|
| Brand | Primeal |
| Weight | 1.000 kg |
| Country of origin | EU |
Soft WHEAT flour*, EGGS* (15%), salt, acidity regulators: potassium carbonate and sodium bicarbonate. *From organic farming.
Immerse the noodles in 2 litres of boiling water. Leave off the heat for 4 minutes and then loosen the noodles with a fork. Drain and serve. Recipe suggestion: Finely chop the vegetables of your choice and fry them in a pan with a dash of coconut oil. Cook the noodles according to the instructions on the packaging and add them to the vegetables. Add the soy sauce and cook for 2 minutes over high heat. Serve with a few coriander leaves.
Store in a dry and cool place, protected from sunlight. Contains wheat (gluten) and eggs. This product should be used as part of a varied and balanced diet and a healthy lifestyle.
