Finding a tasty snack can be a challenge when you follow a strict gluten-free diet. Many gluten-free alternatives lack the desired texture and rich flavour, which can make you feel like you have to compromise on your enjoyment. Schar Hazelnut Wafers offer the perfect balance here. These crispy, gluten-free wafers support your conscious lifestyle and ensure that you can enjoy a delicious moment for yourself or with your family without any worries.
Dr. Schär uses high-quality, naturally gluten-free ingredients such as rice flour and potato starch to create a dough structure that is just as crispy as traditional wafers. The addition of real hazelnut cream ensures a rich flavour experience without burdening the digestive system with gluten. VitAdvice supports your vital lifestyle by offering this reliable, gluten-free alternative.
| Nutritional value per 100 grams: | |
| Energy | 2142 kJ / 511 kcal |
| Fats - of which saturates |
25 g 16 g |
| Carbohydrates - of which sugars |
68 g 27 g |
| Dietary fibres | 1.5 g |
| Proteins | 3.3 g |
| Salt | 0.10 g |
Potato starch, sugar, vegetable fats (palm, palm kernel), rice flour, HAZELNUT CREAM 7.5%, maltodextrin, WHEY POWDER (milk), SOYA FLOUR, fat-reduced cocoa powder, emulsifier: SOYA LECITHIN, thickener: guar gum, natural flavouring, raising agent: sodium carbonate
As a snack.
Keep tightly closed, dry and at room temperature. Contains hazelnuts, milk and soya.
| Product specifications | |
|---|---|
| Brand | Schar |
| Weight | 1.000 kg |
| Country of origin | Italy |
| Manufacturer | Dr. Schär AG / SPA, Winkelau 9, 39014 Burgstall (BZ), Italy |