Your hair is exposed to external influences daily, and using shampoos with harsh chemicals can disrupt the natural balance of your scalp. Sulfates and synthetic cleansers strip away natural oils, which can leave your hair feeling dull, dry, and lifeless, and cause scalp irritation. Tints Of Nature Sulfate-Free Shampoo offers the mild, responsible care your hair needs to restore its natural shine and vitality. This carefully composed formula cleanses gently without irritating the scalp, helping your hair transform into a strong, healthy, and voluminous mane from the very first wash. VitAdvice supports you with this expert-backed care, which is ideal for the daily routine of the whole family.
This sulfate-free shampoo uses mild, coconut-derived cleansers that effectively remove dirt and excess sebum without affecting the hair's natural protective layer. Natural wheat proteins attach to the hair cuticles to fill in damaged areas and improve elasticity. Provitamin B5 (panthenol) attracts and retains moisture in the hair shaft, providing long-lasting hydration and reducing frizz. The addition of organic aloe vera and chamomile soothes the scalp, making this shampoo extremely suitable for people with sensitive skin.
| Brand | Tints Of Nature |
| Content | 250 ml |
| Feature | Sulfate-free |
| Shelf life | 12 months after opening |
Aqua, Cocamidopropyl Betaine, Lauryl Glucoside, Hydrolyzed Wheat Protein, Panthenol (Provitamin B5), Aloe Barbadensis Leaf Extract, Chamomilla Recutita (Matricaria) Flower Extract, Amino Acids, Benzyl Alcohol, Phenoxyethanol, Potassium Sorbate, Citric Acid.
Apply a small amount of shampoo to wet hair. Gently massage the shampoo into the scalp and through the hair until a mild lather forms. Rinse the hair thoroughly with warm water. Repeat the treatment if desired. For optimal results, follow with a conditioner.
For external use only. Avoid contact with eyes. In case of contact with eyes, rinse thoroughly with water immediately. Keep out of reach of children. Shelf life of 12 months after opening.