Finding a responsible snack that is both tasty and conscious can be quite a challenge in a world full of refined and salty snacks. When you try to watch your salt intake or simply want to make conscious choices for the whole family, you often feel limited to tasteless alternatives. Too much sodium in your diet can disrupt fluid balance and unnecessarily strain your body. Superbon Chips with seaweed without added salt offers the perfect solution. These crispy potato chips combine the full, authentic flavour of Spanish potatoes with the natural, salty nuances of sea lettuce, allowing you to enjoy a delicious snack without the disadvantages of added salt.
Superbon combines the best of the land and the sea. Instead of using traditional table salt to add flavour, this unique recipe uses sea lettuce. This seaweed is naturally rich in minerals and gives the chips a subtle, salty umami flavour. The potatoes are carefully selected and fried in high-quality sunflower oil until they are perfectly crispy. This preserves the pure, full potato flavour and allows you to enjoy a snack that fits perfectly within a conscious and vital lifestyle for the whole family.
| Nutritional value per 100g | |
| Energy | 2131 kJ / 511 kcal |
| Fats - of which saturated fatty acids |
29.0 g 3.4 g |
| Carbohydrates - of which sugars |
50.0 g 0.9 g |
| Fibre | 8.8 g |
| Proteins | 8.4 g |
| Salt | 0.37 g |
Potato (65.2%), sunflower oil (30.8%), seaweed (sea lettuce).
The chips are crispy and have a full potato flavour and can be enjoyed in various situations.
Store like chips, out of the sun, dry and sealed. This product is intended as part of a varied and balanced diet and a healthy lifestyle.
| Product specifications | |
|---|---|
| Brand | Superbon |
| Weight | 1.000 kg |
| Origin | Spain |
| Category | Other, Food & Drink, Chips |