Are you looking for deep, authentic flavours in your kitchen? Experience TerraSana's organic Genmai Miso, a premium choice for quality. Traditionally aged for 18 months by Japanese specialists, this miso offers exceptional umami. Transform soups, sauces, and marinades for the whole family. A conscious choice for rich, nutritious meals.

Organic Genmai miso with screw cap
Genmai miso is made from organic soya beans and unpolished brown rice. It is produced in the traditional way by Japanese specialists. During this process, genmai miso ferments for no less than 18 months in large, 100-year-old cedar barrels. This gives the miso a deep, authentic, and incomparable flavour. Genmai miso is ideal as a base for (miso) soups, sauces, and marinades, and is a handy seasoning for stir-fry and stew dishes.

Genmai miso has a medium-strength flavour.

Ingredients
SOYA beans, brown rice, water, sea salt, koji ferment

Nutritional value per 100g
Energy (kJ) 682kJ
Energy (kcal) 163kcal
Total fat 6.7g
Saturated fat 0.9g
Total carbohydrates 10.5g
Sugars 7.1g
Fibre 6.7g
Total protein 11.9g
Salt 9.9g

Usage
Use as a seasoning in soups (miso soup!), sauces, vegetable, meat, and fish dishes.

Storage
Store in the refrigerator after opening.

Manufacturer / Distributor
TerraSana, Postbus 70, 2450 AB Leimuiden

Country of origin
Japan

Product specifications:
Brand: 4944806.0
EAN: 8713576270143
Weight: 1.000 kg
Price: £6.89
Stock status: In stock (18 units)