Finding a responsible treat that fits within a conscious lifestyle can be a challenge, especially when you choose a gluten-free diet. Many ready-made alternatives are full of refined sugars and lack the nutrients that support your body, often leaving you feeling lethargic after eating. The Treat Brownie mix gluten-free offers a thoughtful answer to this. This carefully composed baking mix allows you to prepare a delicious, fibre-rich brownie at home in no time, which fits perfectly with your daily routine and the needs of the whole family.
Key benefits
- Rich in natural fibres from tapioca and coconut, which contributes to balanced digestion.
- Sweetened with natural coconut blossom sugar instead of refined sugars, for a gradual energy release.
- Completely gluten-free and made with carefully selected ingredients, suitable for a sensitive diet.
- Simple and quick to prepare with minimal additions, for optimal convenience in a busy family life.
How it works
The Treat Brownie mix combines the functional properties of coconut flour and tapioca flour with the rich taste of Dutch cocoa powder. Instead of traditional wheat flour, this mix uses gluten-free alternatives that are naturally rich in fibre. Coconut flour and tapioca support mild digestion and, together with the coconut blossom sugar, ensure a more stable blood sugar level compared to regular baking products. This makes it a responsible choice to maintain your vitality while enjoying a moment of indulgence.
Composition
| Nutritional value per 100g | |
| Energy | 1636 kJ / 390 kcal |
Fats
of which saturated fatty acids | 11g
7.5g |
Carbohydrates
of which sugars | 51g
45g |
| Fibres | 19g |
| Proteins | 12g |
| Salt | 1.1g |
Ingredients
Coconut flour, tapioca flour, Dutch cocoa powder 21%, coconut blossom sugar, tartaric acid, sodium carbonates.
Usage & Dosage
Ingredients:
Baking mix
4 eggs
150 ml plant-based cream (e.g. coconut cream)
Preparation (for 1 loaf):
Mix 4 eggs with 150 ml plant-based cream and mix it with the contents of the bag.
Fill a baking tin of ±20x20 cm and place it in a preheated oven at 180°C. Bake the brownie for 12-15 minutes.
Let the brownie cool down.
Safety & Disclaimer
Store the product in a cool and dry place. Produced by Tr-eat, Sint-Pieterskaai 72/1, 8000 Bruges, Belgium.
| Product specifications |
|---|
| Brand | Treat |
| Weight | 1.000 kg |
| Categories | Other, Food & Drink, Bread |
