This brownie mix contains high-quality fibre from tapioca and coconut, along with cocoa powder. This brownie is sweetened with coconut blossom sugar. Read more.
Do you dream of delicious treats without compromise? Treat Gluten-Free Brownie Mix from VitAdvice makes it possible. Enjoy this high-fibre, gluten-free brownie, sweetened with coconut blossom sugar, without a worry. Your reliable health partner offers top quality for the whole family, always fairly priced and sustainably shipped. Experience how delicious and responsible eating can be.
Ingredients
Coconut flour, tapioca flour, Dutch cocoa powder 21%, coconut blossom sugar, tartaric acid, sodium carbonates.
Nutritional information
| Nutritional value per 100g | |
| Energy | 1636 kJ / 390 kcal |
| Fat of which saturates |
11g 7.5g |
| Carbohydrate of which sugars |
51g 45g |
| Fibre | 19g |
| Protein | 12g |
| Salt | 1.1g |
Usage
Ingredients:
Baking mix
4 eggs
150 ml plant-based cream (e.g. coconut cream)
Preparation (for 1 batch):
Mix 4 eggs with 150 ml plant-based cream and combine with the contents of the bag.
Fill a baking tin of approx. 20x20 cm and place in a preheated oven at 180°C. Bake the brownie for 12-15 minutes.
Allow the brownie to cool.
Storage
Store in a cool, dry place.
Manufacturer / Distributor
Tr-eat,
Sint-Pieterskaai 72/1,
8000 Bruges,
Belgium
