Do you crave authentic gluten-free pizza flavour without the fuss? Enjoy worry-free with Treat Pizza! This nutritious, high-fibre mix makes a pizza for the whole family. Easy to prepare and packed with natural ingredients. A smart, responsible VitAdvice choice: reliable quality at a fair price. Healthy enjoyment, made easy!
Gluten-free pizza
You can enjoy a healthy pizza again, full of beneficial prebiotic fibres. The selected flours are derived from tapioca, flaxseed, and coconut.
The pizza is seasoned with oregano and basil and is very simple to prepare—no chef skills needed.
Ingredients
Flaxseed flour, coconut flour, tapioca flour, psyllium husk, arrowroot flour, paleo baking powder (tapioca flour, raising agents: tartaric acid, sodium carbonates, salt), basil, oregano.
Nutritional value
| Nutritional value per 100g | |
| Energy | 1405 kJ / 334 kcal |
| Fat - of which saturates |
4.7g 3.4g |
| Carbohydrates - of which sugars |
59g 3.1g |
| Fibre | 15g |
| Protein | 6.2g |
| Salt | 2g |
Usage
Ingredients
Preparation
Mix all ingredients with the pizza mix in a bowl until smooth. Let the dough rest for 10 minutes. Preheat the oven to 180°C. Roll out the dough with a rolling pin between 2 sheets of baking paper to create a nice thin pizza base. Top as desired. Place the pizza with...
