Are you struggling to find nutritious meals that fit into your busy daily routine? Lacklustre dishes do not contribute to your health goals and can leave you feeling lethargic. Priméal Trecce Spiral Pasta Organic changes this. This organic pasta supports a vital lifestyle by providing high-quality carbohydrates from durum wheat, which supply your body with gradual energy. It helps you and your family put a nutritious base on the table in a simple and responsible way.
Priméal Trecce Spiral Pasta Organic distinguishes itself through the use of traditional organic durum wheat semolina from Italy. The spiral structure is not only visually appealing but also serves a functional purpose: it increases the surface area, allowing sauces and herbs to adhere better. This ensures a balanced distribution of flavour without needing to use excessive amounts of sauce. Thanks to slow processing, the wheat retains its natural structure and nutrients, which contributes to a feeling of satiety and steady energy release.
| Nutritional value per 100g | Value |
| Energy | 1508 kJ / 356 kcal |
| Proteins | 13.0 g |
| Carbohydrates | 72.0 g |
| - of which sugars | 3.0 g |
| Fats | 1.6 g |
| - of which saturated | 0.4 g |
| Fibres | 3.0 g |
| Salt | 0.01 g |
Organic durum wheat semolina from controlled organic farming. May contain traces of soy.
Bring a large amount of water to the boil (count on 1 litre of water per 100 grams of pasta). Add a pinch of salt if desired. Add the Trecce pasta and let it boil gently for 9 to 11 minutes for a perfect 'al dente' texture. Drain the pasta and mix it directly with your favourite ingredients or sauce.
This product contains gluten (wheat). May contain traces of soy. Store in a cool, dry, and dark place in a closed package. A varied, balanced diet and a healthy lifestyle are important. This product is a natural food item and should not serve as a replacement for a varied diet.
| Brand | Priméal |
| Content | 500 Gram |
| Type | Trecce spiral pasta |
| Energy | 1508 kJ / 356 kcal per 100g |
| Proteins | 13.0 g per 100g |
| Country of origin | Italy |