A modern and busy lifestyle demands a lot from your body and mind, making it sometimes a challenge to keep your daily routine in balance. When you strive for a conscious lifestyle for the whole family, you look for pure, traditional food that supports your vitality in a natural way. TS Import Slices Takuan daikon radish offers the perfect solution. This traditional Japanese fermented vegetable helps maintain your daily balance and is carefully composed to retain the full, original nutritional value, so you can choose pure quality with confidence.
Takuan is considered a traditional staple food par excellence in Japan. The daikon radish is harvested in winter on Honshu, washed in clear spring water, and then dried. The radish then matures for a whole year in large wooden barrels with salt water and rice bran. This long, natural pickling process prevents the loss of vitamins and enzymes that normally occurs during heating. As a result, you benefit directly from the active substances and enzymes such as amylase, which make a positive contribution to your overall well-being.
| Nutritional value per 100g | Value | Unit |
| Energy (kJ) | 133 | kJ |
| Energy (kcal) | 32 | kcal |
| Total protein | 1.5 | g |
| Total carbohydrates | 4.0 | g |
| Sugars | 3.5 | g |
| Total fat | 0.0 | g |
| Saturated fat | 0.0 | g |
| Dietary fibre | 5.0 | g |
| Salt | 5.8 | g |
Daikon radish, sea salt, SHOYU (contains SOY and WHEAT (gluten)), starch syrup (corn, sweet potato, BARLEY MALT (gluten)), water, rice vinegar
Takuan can be served straight from the pack cut into small pieces as a side dish with a meal, or used over salads and in vegetable preparations. It can also be cut into small pieces and cooked with rice.
Store in a dry and sealed place. This product is a food item and serves as a supplement to a varied and balanced diet and a healthy lifestyle.
| Product specifications | |
|---|---|
| Brand | TS Import |
| Weight | 1.000 kg |
| Category | Other, Food & Drink, Vegetables |