Maintaining a varied and tasty diet can be a challenge when you consciously choose less salt or sugar in your daily routine. Often, dishes taste less intense as a result, which can lead to a lack of satisfaction during meals. Simply omitting seasonings makes food monotonous, while you want to enjoy healthy food that supports your vitality. TS Import Yukari Shiso Seasoning offers the perfect, responsible solution. This traditional Japanese seasoning based on shiso leaves brings your dishes to life in a natural way, without unnecessary additives.

Key benefits

• Natural seasoning: Made from authentic shiso leaves, which provides a unique, fresh-sour taste sensation in your daily dishes.
• Carefully composed: Contains only shiso leaves, sea salt and ume su, free from artificial fragrances, colours and flavours.
• Easy to dose: The seasoning is ready for use and adds texture and flavour to rice, salads and vegetables in an instant.
• Fits a conscious lifestyle: Ideal for anyone looking for pure, plant-based seasonings to support a healthy routine.

How it works

Yukari is a popular Japanese seasoning made from the leaves of the red shiso plant (perilla). The leaves are traditionally pickled with sea salt and ume su (plum vinegar), after which they are dried and finely chopped. This process creates a harmonious combination of a salty, slightly sour and herbal taste. As your trusted partner in health, VitAdvice recommends this seasoning as a responsible way to add extra character to your meals, fitting within a conscious lifestyle for the whole family.

Composition

Ingredients

Shiso leaves, sea salt, ume su

Use & Dosage

Sprinkle over rice, sushi, salads, steamed vegetables or other dishes to taste.

Safety & Disclaimer

Store in a dry and sealed place. This product is a foodstuff and serves as a supplement to, and not as a replacement for, a varied and balanced diet and a healthy lifestyle.