The original Swiss Vitalp herbal pastilles are produced according to a unique recipe containing 20 different herbs, developed by herbalist Dr med. Aufdermaur in 1922. Read more.
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Vitalp herbal pastilles were developed by herbalist Dr med. Aufdermaur in 1922.
Ingredients
Sweeteners: isomalt, acesulfame K, sucralose; acid: citric acid; 20-herb mix (0.3% from extract: chamomile, marigold, primrose, cornflowers, mullein, mallow, yarrow, elderflower, lime blossom, peppermint, plantain, blackberry, sage, lemon balm, mint leaves, eucalyptus leaves, thyme, Iceland moss, liquorice root, star anise, fennel), natural lemon flavouring with other natural flavourings, turmeric extract, natural flavouring, 0.1% lemon balm extract.
Nutritional value
| Nutritional value per | 100 g | 1 pastille |
| Energy | 1001 kJ / 240 kcal |
44 kJ / 11 kcal |
| Fat | 0 g | 0 g |
| Carbohydrates | 96 g | 4.2 g |
| - of which sugars | 0 g | 0 g |
| - of which polyols | 93 g | 4.1 g |
| Protein |
