Maintaining a balanced lifestyle and preparing nutritious meals can be a challenge in a busy daily life. Often, there is a lack of time to give dishes depth and a rich flavour without resorting to artificial additives. Vitam Porcini bouillon paste offers responsible and tasty support in this regard. This carefully composed paste helps you to easily enrich your daily routine with the authentic, full flavour of porcini mushrooms. This allows you to put a heartwarming base on the table in no time that contributes to the comfort and well-being of the whole family.
Key benefits
- Rich flavour experience: The addition of authentic porcini mushrooms gives a deep, woody umami flavour to all your dishes.
- Easy to dose: Thanks to the paste form, the product dissolves quickly and evenly, which ensures optimal convenience in the kitchen.
- Versatile kitchen partner: Excellent as a powerful base for bouillons, but also as a refined seasoning in sauces and mushroom dishes.
- Responsible base: Contains vegetable protein and yeast extract as natural flavour carriers, fitting within a conscious diet.
How it works
Vitam Porcini bouillon paste has been developed to provide your dishes with a natural, savoury flavour concentration. The combination of yeast extract, vegetable protein and real porcini mushrooms (8%) ensures a harmonious flavour transfer. Unlike traditional dry bouillon cubes, this paste mixes directly with liquids, allowing the aromas to be released immediately. This supports the preservation of the pure flavour nuances of your ingredients and brings your meals into balance effortlessly.
Composition
| Energy | 1284 kJ / 307 kcal |
| Fats | 18.5 grams |
| of which saturated fatty acids | 2.4 grams |
| of which monounsaturated fatty acids | 4.4 grams |
| of which polyunsaturated fatty acids | 11.7 grams |
| Carbohydrates | 12.9 grams |
| of which sugars | 1.3 grams |
| Proteins | 21.3 grams |
| Salt | 22.25 grams |
Ingredients
Vegetable protein, yeast extract (26%), sunflower oil, porcini mushrooms (8%), sea salt, parsley, herbs.
Usage & Dosage
For flavour enhancement of sauces and mushroom dishes, 1 teaspoon per 125 ml of liquid is sufficient. For a delicious bouillon: dissolve 1 level teaspoon (= 5 grams) in 250 ml of boiling water.
Safety & Disclaimer
Do not exceed the indicated recommended dosage. Store in a cool, dry place. A varied, balanced diet and a healthy lifestyle are important. This product is a supplement to your diet, not a replacement. Keep out of reach of young children.
Product specifications
| Brand | Vitam |
| Product type | Bouillon paste |
| Content | 150 grams |
| Weight | 1.000 kg |