Vitiv Bicarbonate of Soda In the kitchen, bicarbonate of soda is best known as a leavening agent, for softening vegetables and making dishes less acidic. Read more.
A versatile and conscious kitchen requires pure ingredients that support and simplify your daily routine. We are often looking for ways to make baked goods lighter, or to naturally balance the texture and acidity of our meals. Vitiv Bicarbonate of Soda, consisting of 100% pure sodium bicarbonate, offers a reliable and multifunctional solution for the whole family. As your regular partner in health and well-being, VitAdvice brings this essential basic ingredient to your kitchen cupboard, so that you can cook and bake with peace of mind to support a vital lifestyle.
Sodium bicarbonate, also known as bicarbonate of soda or baking soda, reacts immediately when it comes into contact with an acid and moisture. This creates small carbon dioxide bubbles that ensure dough and batter rise naturally during the baking process. In addition, it has a mild alkaline effect, which makes it excellent for helping to restore the natural acid-base balance in dishes and softening the cell structure of vegetables more quickly during cooking.
| Composition per 100 grams |
| Sodium bicarbonate: 100% |
100% sodium bicarbonate (bicarbonate of soda).
To be used as a leavening agent when baking bread, cake or biscuits (add an acid component such as lemon juice or yoghurt to activate the effect). Can also be added in small quantities to the cooking water of vegetables or pulses to shorten the cooking time and soften the texture. Store in a dry and sealed place.
Store in a dry, cool place and out of the reach of young children. Do not consume in dry form or in excessive quantities. This product is intended solely as an ingredient for food preparation.
| Product specifications | |
|---|---|
| Brand | Vitiv |
| Weight | 1.000 kg |
