Enrich your baking with Vivani Organic White Couverture Melting Chocolate. Discover premium quality that is surprisingly affordable and delivered plastic-free. Create effortless, delicious treats for the whole family and experience the satisfaction of using premium ingredients. Taste the difference and order today.
Ingredients
Raw cane sugar*, cocoa butter*, whole MILK powder*, emulsifier: lecithin* (sunflower*), bourbon vanilla extract*.
Cocoa solids: 30% minimum.
*from organic farming
Nutritional information
| Nutritional value per 100 grams | |
| Energy | 2424 kJ / 579 kcal |
| Fat | 38g |
| - of which saturates | 23g |
| Carbohydrate | 52g |
| - of which sugars | 52g |
| Protein | 7.6g |
| Salt | 0.28g |
Usage
Chop the Vivani couverture chocolate into pieces and place in a bowl. Heat slowly using a bain-marie until the chocolate has melted and reached a smooth, liquid consistency. Do not allow the chocolate to become too hot and ensure it does not come into contact with water. Allow to cool and reheat briefly once more. The couverture is now ready for use.
Storage
Store in a cool, dry place.
Manufacturer / Distributor
EcoFinia GmbH,
Diebrocker Str. 17,
D-32051 Herford,
Germany
Country of origin
EU/Non-EU
