Finding the right balance in your daily diet can be a challenge, especially when choosing a conscious and organic lifestyle. Everyday food products often contain unnecessary additives that do not fit your pursuit of purity and quality. Zonnemaire Tear-Apart Bread offers a responsible and tasty answer to this. This organic tear-apart bread supports your conscious lifestyle with carefully selected ingredients, so that you can enjoy a fresh and pure product on the table with your family.
Zonnemaire Tear-Apart Bread (Eco Made Brown bread roll) combines artisanal baking quality with organic ingredients such as wheat flour, whole wheat flour, and barley malt. By briefly baking the bread in a preheated oven, it gets its characteristic crispy crust and soft inside. It offers a natural source of carbohydrates and fibre that fit within an active and vital lifestyle.
| Average nutritional value per 100 grams | |
| Energy / kJ | 1,049.2 kJ |
| Energy / kCal | 250.5 kcal |
| Total protein | 9.8 Grams |
| Total carbohydrates | 47.3 Grams |
| Sugars | 1 Gram |
| Dietary fibre | 5 Grams |
| Total fat | 1 Gram |
| Saturated fat | 0.1 Grams |
| Salt | 1.13 Grams |
water, WHEAT FLOUR (gluten)*, WHOLE WHEAT FLOUR (gluten)*, yeast, WHEAT GLUTEN*, BARLEY MALT (gluten)*, salt, emulsifier: SOYA LECITHIN, thickener: guar gum*. * of organic origin.
Remove the bread roll from the packaging and bake for 4-6 minutes in a preheated oven at 200°C.
Contains gluten (wheat, barley) and soya. Store in a cool, dry place. Country of origin: EU/Non-EU.
| Brand | Zonnemaire |
| Content | 300 grams |
| Weight | 1.000 kg |
| Type | Organic tear-apart bread |