Have you been missing a truly delicious gluten-free treat? Damhert Gluten-Free Chocolate Biscuits offer the perfect solution. Enjoy a rich chocolate flavour without the worry, making them a sensible choice for the whole family. High-quality enjoyment at a smart price, packaged with sustainability in mind.
Ingredients:
dark chocolate (25%) (cocoa mass, sugar, cocoa butter), maize starch, tapioca starch, maize flour, sugar, margarine (rapeseed oil, cocoa butter, water, emulsifier (lecithins), lemon juice), glucose syrup, sunflower oil, thickener (guar gum), emulsifier (lecithins), raising agent (ammonium carbonates), flavouring.
Nutritional value per 100 grams:
Energy: 2041kJ / 487 kcal
Fat: 20.0g
of which saturates: 9.5g
Carbohydrate: 71.0g
of which sugars: 26g
Fibre: 3.2g
Protein: 3.2g
Salt: 0.01g
Usage:
These gluten-free chocolate biscuits can be added to your gluten-free diet as a perfect snack.
Storage:
Store at room temperature.
Manufacturer / Distributor:
Damhert NV, Kapelstraat 154, B-3550 Heusden-Zolder
Country of origin: Belgium
Product specifications:
