Primeal Bulgur made from durum wheat with bell pepper and chilli pepper. Source of fibre and protein. No added salt. Read more.
Maintaining a balanced diet can be a challenge in a busy daily life. When you strive for a healthy lifestyle for the whole family, you look for pure food that is both nutritious and tasty, without unnecessary additives. Primeal Organic Bulgur with Bell Pepper and Chilli Pepper offers the ideal support. This carefully composed mix of organic durum wheat, vegetables and mild spices brings balance and convenience to your kitchen, so you can effortlessly put a healthy meal on the table that contributes to your daily vitality.
Bulgur is a traditional grain product made from durum wheat, which optimally retains its nutrients through steaming and grinding. In this blend, the bulgur is combined with dried red bell pepper, tomato and Azuki bean flakes. This not only provides a natural source of fibre and protein, but also a rich texture. The subtle addition of Espelette pepper gives a mild, warm flavour without overpowering. As your trusted health partner, VitAdvice offers you a responsible base that fits seamlessly into your daily routine.
| Nutritional value per 100 grams | |
| Energy | 1388 kJ / 329 kcal |
| Fat | 3.1 grams |
| - of which saturates | 0.6 grams |
| Carbohydrates | 59.7 grams |
| - of which sugars | 8.5 grams |
| Fibre | 11.2 grams |
| Protein | 9.9 grams |
| Salt | 0.03 grams |
Bulgur from durum WHEAT 78%, red bell pepper* (pieces and powder) 11%, Azuki bean flakes*, tomato*, onion*, extra virgin olive oil*, Espelette pepper* 0.5%, basil* (*from organic farming).
Add 1 portion of bulgur to 2 volumes of boiling water. Bring back to the boil, cover and simmer on a low heat for 10 minutes with the lid closed. Season to taste.
Contains gluten (wheat). Store in a cool, dry place, away from sunlight. Packaged under a protective atmosphere.
