Fermented raw vegetables produced through natural lacto-fermentation. Read more.
Give your vitality a natural boost! With VitAdvice's Fermented White Cabbage with Pineapple (480g), you are choosing delicious, lacto-fermented vegetables enriched with pineapple and ginger. This supports your gut flora for a vital, comfortable feeling. A smart, affordable, and plastic-free choice for the whole family, from your trusted health partner.
Ingredients
White cabbage, pineapple, ginger root, turmeric root, salt.
Nutritional values per 100g
| Energy | 90 kJ / 22 kcal |
| Fat - of which saturates |
0.4 g 0.1 g |
| Carbohydrates - of which sugars |
2.6 g <0.2 g |
| Protein | 0.9 g |
| Fibre | 1.9 g |
| Salt | 1.38 g |
Usage
Delicious as a side dish, topping, vegetable sandwich filler, or simply by the spoonful. Upon opening, the contents may occasionally fizz and overflow; this is perfectly normal.
Storage
Store in a cool, dark place. Keep refrigerated after opening and consume within 6 weeks.
Manufacturer / Distributor
Fermentistas BV, Wijgmaalsesteenweg 96, 3012 Wilsele, Belgium
Country of origin
Belgium
