These organic udon noodles are thick wheat noodles as they are traditionally eaten in Japan. They are not fried but steamed. As a result, they are lighter and contain less fat (0.9 g per 100 g). Udon is Japanese comfort food at its best. Read more.
A busy lifestyle demands a lot of your time, which means preparing a balanced and nutritious meal sometimes suffers. When you come home tired after a long day, the temptation is great to opt for quick, fatty ready-made meals that do not support your vitality. VitAdvice Heat & Eat Udon Organic Noodles offer the ideal solution for your daily routine. These traditional Japanese wheat noodles are steamed instead of fried, making them lighter and containing only 0.9 grams of fat per 100 grams. This allows you to put a responsible, nutritious and light base on the table within minutes that fits perfectly into a conscious lifestyle for the whole family.
Udon noodles are thick, soft wheat noodles that form a cornerstone of traditional Japanese cuisine. Unlike many instant noodles, these organic udon noodles are not fried during the production process. By steaming, they retain their characteristic texture and the fat content remains minimal. This makes them an excellent choice for active professionals and families who need high-quality quick carbohydrates without unnecessary fats. The pre-cooked nature ensures that the noodles only need to be heated briefly, keeping valuable nutrients and the structure optimally preserved.
| Nutritional value per 100g | |
| Energy | 561 kJ / 132 kcal |
| Fats - of which saturated fatty acids | 0.6 g 0 g |
| Carbohydrates - of which sugars | 27.5 g 0 g |
| Fibres | 1.5 g |
| Proteins | 4.2 g |
| Salt | 0.4 g |
| Sodium | 160 mg |
WHEAT flour*, water, salt, acidity regulator: lactic acid. * = from organic farming
Rinse the udon briefly in cold water, pull apart gently and let drain. Heat through in your soup, stir-fry dish or curry. Serve with miso, shiitake, tofu or fresh vegetables for a complete meal.
After opening, store in the refrigerator for a maximum of 2 days, in an airtight container. Produced by TerraSana, Postbus 70, 2450 AB Leimuiden. Country of origin: China.
