When you choose a conscious or gluten-free lifestyle, it can be a challenge to add a crispy texture to your dishes without compromising on the quality of the ingredients. Traditional wheat-based breadcrumbs often do not fit within your dietary choices, which can lead to limitations in your daily cooking. Joannusmolen Breadcrumbs first choice organic offers the perfect, responsible solution. Made from organic corn, these breadcrumbs provide a delicious golden-brown, crispy crust that contributes to a vital routine for the whole family.
These breadcrumbs are made from corn semolina, which, due to its structure, has a light and extremely crispy quality when heated. Corn is naturally a nutritious alternative to wheat, making this product an excellent fit for a modern, varied diet. It supports the maintenance of a vital lifestyle without having to compromise on texture and taste.
| Nutritional value per 100 grams | |
| Energy | 1575 kJ / 371 kcal |
| Fats - of which saturated fatty acids | 0.8 gram 0.2 gram |
| Carbohydrates - of which sugars | 83 gram 1.0 gram |
| Fibres | 3.0 gram |
| Proteins | 6.6 gram |
| Salt | 1.7 gram |
Corn semolina* 99%, sea salt. *Organic
Can be used for breading vegetables, fish, meat, or vegetarian alternatives. If necessary, first dip the product to be breaded in beaten egg or a liquid batter, and then roll it through the breadcrumbs until evenly covered.
Store in a cool and dry place. This product is a food item and should be consumed as part of a varied and balanced diet.
| Product specifications | |
|---|---|
| Brand | Joannusmolen |
| Weight | 1.000 kg |
| Category | Food & Drink |
| Country of origin | EU |