These delicious rolls are carefully prepared to complete your meal. A conscious choice for a vital lifestyle, supported by the reliable expertise of VitAdvice.
Ingredients
Stone-ground SPELT flour*/** 42%, water, sourdough* (24%) (SPELT flour*/**, water, WHEAT flour*/**), untreated sea salt.
*from controlled organic farming
**Ingredient from a fair-trade relationship (Agri-Ethique-France)
Nutritional value
| Average nutritional value per 100g of baked bread |
RI* | |
| Energy | 1673 kJ / 274 kcal | 14% |
| Fat - of which saturates |
18 grams 0.4 grams |
2% 2% |
| Carbohydrates - of which sugars |
54 grams 0.5 grams |
20% 1% |
| Fibre | 4.1 grams | |
| Protein | 9.9 grams | 19% |
| Salt | 1.3 grams | 21% |
| Phosphorus | 176 mg | 25% |
| *RI = Reference Intake |
Usage
