Konjac offers an ingenious solution for those who cannot or choose not to eat regular pasta, yet still crave it. Made from the konjac root, it is exceptionally low in carbohydrates, fat, and calories. Read more.
Craving pasta but want to avoid the carbohydrates or calories? VitAdvice organic Konjac spaghetti allows you to enjoy your meal guilt-free. This smart, affordable option is perfect for your lifestyle and the entire family. Feel energised with the quality you expect from your trusted health partner.
Ingredients
Water, konjac flour* 3%, acidity regulator: citric acid.
* = from organic farming
Nutritional Information
| Nutritional Value per 100g | |
| Energy | 42 kJ / 10 kcal |
| Fat - of which saturates |
0.1 gram 0 gram |
| Carbohydrates - of which sugars |
1.2 gram 0.2 gram |
| Fibre | 2.8 gram |
| Protein | 0.1 gram |
| Salt | 0 gram |
Directions for Use
Drain the pasta in a colander and heat with pasta sauce, stir-fry, soup, or add cold to a salad after draining.
Storage
Store in a dry, dark place. Consume immediately after opening.
Manufacturer / Distributor
TerraSana, PO Box 70, 2450 AB Leimuiden
Country of Origin
Non-EU
