Maintaining a varied and balanced diet can sometimes feel monotonous, especially when you are looking for pure, plant-based alternatives for savoury spreads. Many spreads lack the deep, savoury flavour you crave, or contain ingredients that do not align with your conscious lifestyle. Tartex Organic Shiitake Mushroom Pâté offers the perfect balance. This carefully composed spread based on organic shiitake mushrooms supports your daily routine with a rich, savoury flavour experience, specially developed for everyone who consciously chooses quality and vitality.

Key benefits

• Rich in organic shiitake: Contains 13% high-quality shiitake mushrooms for an authentic and deep umami flavour.
• Completely plant-based: A responsible and natural alternative to traditional pâté, fitting within a vegan or vegetarian diet.
• Carefully selected ingredients: Enriched with grilled onions and white pepper for a refined and balanced flavour profile.
• Without artificial additives: Made with pure ingredients from organic farming, supporting a healthy lifestyle.

How it works

The power of this pâté lies in the combination of organic yeast and shiitake mushrooms. Shiitake has been known in Eastern tradition for centuries for its unique properties and rich flavour. By combining these mushrooms with mild coconut oil and a subtle hint of grilled onions, a creamy texture with a savoury character is created. It is a responsible way to add variety to your daily diet, supported by the quality you can expect from an organic product.

Composition

Ingredients

Yeast*, water, shiitake mushrooms* 13%, coconut oil*, potato starch*, sunflower oil*, sea salt, grilled onions* 0.8%, tomato purée*, onion powder* 0.3%, thickener: guar gum*, white pepper*. *from organic farming

Usage & Dosage

Delicious on bread or on a cracker with drinks.

Safety & Disclaimer

After opening, keep refrigerated and use within three days. This product is manufactured according to organic standards.

Product specifications