Maintaining sufficient vital energy can be a challenge in a busy family life where quick meals often prevail. When you choose standard refined pasta, your body misses the essential nutrients and long-lasting satiety needed to get through the day energetically. This organic rigatoni pasta offers the responsible foundation you are looking for. With high-quality organic durum wheat, this pasta helps support your active lifestyle and brings pure, Italian quality to the dining table for the whole family.

Key benefits

• Organic durum wheat ensures long-lasting satiety, which helps to prevent energy dips during the day.
• High protein content of 13 grams per serving supports the muscles and fits perfectly within an active lifestyle.
• Authentic Italian shape ensures optimal absorption of sauces and herbs, giving every meal a full flavour.
• Source of fibre that contributes to balanced digestion and a responsible diet for the whole family.

How it works

This rigatoni is made from carefully selected organic durum wheat from Italy. Durum wheat contains complex carbohydrates that are broken down slowly by the body, which contributes to a gradual and stable release of energy. The traditional production method ensures a firm structure (al dente) and a rough surface, allowing healthy sauces to adhere better and ensuring you benefit optimally from a nutritious, balanced meal.

Composition

Ingredients

Organic durum wheat semolina.

Use & Dosage

Bring a large amount of water to the boil (approximately 1 litre per 100 grams of pasta). Add the rigatoni and let it simmer for 11 to 12 minutes, stirring regularly, until the desired firmness is reached. Drain the pasta and serve immediately.

Safety & Disclaimer

Contains gluten. May contain traces of soy. Store the pasta in a cool, dry and dark place to optimally maintain the quality and nutritional values.