Finding a treat that fits within a vegan and conscious lifestyle during the holidays can be quite a challenge. Many traditional chocolate letters contain animal ingredients and allergens such as gluten, making it difficult to enjoy worry-free with the whole family. The Bio-vegan Chocolate Letter 40% Cocoa with Sinterklaas spices offers the perfect, responsible solution. This organic and vegan letter combines a soft taste with traditional spices, allowing you to maintain your vitality while enjoying a delicious festive moment.

Key benefits

• 100% Vegan and gluten-free: A responsible choice for everyone, including people with specific dietary needs and sensitivities.
• Authentic Sinterklaas spices: Enriched with a carefully composed blend of nutmeg, cloves, and cinnamon for a warm, traditional taste.
• Environmentally friendly and emission-free transport: The cocoa beans are transported by wind power via sailing ship, which contributes to a minimal ecological footprint.
• Produced on solar energy: Artisanal and sustainably produced in a factory that runs entirely on renewable energy sources.
• Zero waste and plastic-free: Sustainable packaging that aligns with your conscious choices for a healthy planet.

How it works

This vegan chocolate letter is made on the basis of a soft oat drink, making the structure creamy and accessible without the use of dairy. The single origin cocoa beans are transported emission-free from the Dominican Republic to Amsterdam by the sailing ship Tres Hombres. The combination of this pure cocoa with traditional spices such as cinnamon and cloves creates a unique taste experience that supports and enriches your daily routine during the holidays.

Composition

Ingredients

OAT (GLUTEN) drink powder*, cane sugar*, cocoa mass*, cocoa butter*, OAT fibres* (GLUTEN), Sinterklaas spices* (0.6%) (nutmeg, cloves, cinnamon), emulsifier* (rapeseed lecithin). At least 40% cocoa solids. *Organic farming.

Use & Dosage

Enjoy this vegan chocolate letter as a conscious treat during the holidays as you wish.

Safety & Disclaimer

Store in a cool (around 18 degrees) and dry place, but never in the fridge. Moisture condenses on the bar and affects the quality of the bars. Water and the fat of the cocoa butter do not tolerate each other.