Finding tasty, gluten-free alternatives for your daily meals can be a challenge. Many gluten-free products lack the authentic texture and full flavour you are looking for, which can lead to compromises in your diet. Schar Focaccia offers a reassuring answer to this. This gluten-free focaccia combines the convenience of quick preparation with the familiar Italian taste, so you can enjoy a responsible moment of indulgence with your family without any worries.
Key benefits
- Completely gluten-free: Specially developed for people with a gluten intolerance, so you can enjoy traditional Italian bread without a care.
- Enriched with extra virgin olive oil: Contains 5% high-quality olive oil for an authentic, soft texture and a mild flavour.
- Subtle seasoning: Refined with a hint of rosemary (0.2%) that provides a natural and aromatic character.
- Carefully composed: Prepared on the basis of rice flour sourdough, which contributes to a balanced structure and a fine taste experience.
How it works
Schar Focaccia has been developed with an eye for quality and flavour retention, fitting within a conscious lifestyle. By using a natural sourdough base of rice flour and the addition of extra virgin olive oil, the bread retains its characteristic structure without the need for gluten. This makes the product a reliable and tasty addition to the daily routine of the whole family.
Composition
| Nutritional value per 100 grams | |
| Energy | 1046 kJ / 249 kcal |
| Fats | 6.1 grams |
| - of which saturates | 0.8 grams |
| Carbohydrates | 42 grams |
| - of which sugars | 5.2 grams |
| Proteins | 3.8 grams |
| Salt | 1.3 grams |
Ingredients
sourdough (rice flour, water) 27%, maize starch, water, maize flour, extra virgin olive oil 5%, vegetable fibre (psyllium), rice flour, rice starch, thickener: hydroxypropyl methyl cellulose; dextrose, sunflower oil 2.2%, SOY protein, yeast, sea salt, rosemary 0.2%, natural flavouring
Use & Dosage
Bake the focaccia briefly in a preheated oven according to the general preparation method for bake-off bread, until the outside is lightly crispy. Serve warm for the best taste experience.
Safety & Disclaimer
Store in a cool, dry place. This product is a food item and should be consumed as part of a varied, balanced diet and a healthy lifestyle. Pay attention to allergens: contains soy.