Miso is a paste of fermented soya that has been used in the Far East for 1,300 years to flavour dishes. The Rice Miso with less salt still contains al...More
Miso is a paste of fermented soya that has been used in the Far East f...
Due to its mild and sweet taste, it is particularly delicious in your tea/coffee, yoghurt, muesli or in a smoothie! All sugars in this product are nat...More
Due to its mild and sweet taste, it is particularly delicious in your ...
This bread is made from unprocessed wholemeal rye. No sugars have been added and the bread is rich in fibre.100% wholemealHigh in fibreNo added sugars...More
This bread is made from unprocessed wholemeal rye. No sugars have been...