Deze nori-crisps met zeezout zijn de perfecte pick-me-up snack. Gemaakt van biologisch zeewier, licht geroosterd en knapperig gebakken in zonnebloemol...More
Deze nori-crisps met zeezout zijn de perfecte pick-me-up snack. Gemaak...
Konjac is an ingenious solution for those who cannot or do not want to eat regular pasta, but cannot resist it. Made from the konjac root, and therefo...More
Konjac is an ingenious solution for those who cannot or do not want to...
This special bread consists of wheat, raisins, almonds and dates. Nothing else. Yeast or sourdough is unnecessary for this bread! The recipe is tradit...More
This special bread consists of wheat, raisins, almonds and dates. Noth...
Sprouted bread is delicious, firm and nutritious bread that contains only rye and water. It contains no yeast or sourdough. It is made by letting rye ...More
Sprouted bread is delicious, firm and nutritious bread that contains o...
Tamari is a powerful, gluten-free Japanese soy sauce, made from soya beans and koji (a unique Japanese mould). Our tamari is made in an authentic way ...More
Tamari is a powerful, gluten-free Japanese soy sauce, made from soya b...
Plant-based coconut cream that you can whip up so thick that you can make a beautiful topping for vegan bakes. With no less than 91% coconut. So almos...More
Plant-based coconut cream that you can whip up so thick that you can m...
Ssamjang dip is een klassieker uit de Koreaanse keuken. Gemaakt van miso, chili, knoflook en rijst, met een volle umami smaak en een zachte zoete onde...More
Ssamjang dip is een klassieker uit de Koreaanse keuken. Gemaakt van mi...
You can enjoy these salty liquorice snakes at your leisure. The cables are no less than 65 cm long. The taste is slightly salty, the structure firm an...More
You can enjoy these salty liquorice snakes at your leisure. The cables...
Amazake is a Japanese sweetener that is widely used in sweet bakes and desserts. It is made from millet, koji (a unique Japanese fungus), water and sa...More
Amazake is a Japanese sweetener that is widely used in sweet bakes and...
Gochujang pasta brengt de kenmerkende Koreaanse smaak naar je keuken. Gemaakt van chili, rijst, miso en zout, met een volle umami die lang blijft hang...More
Gochujang pasta brengt de kenmerkende Koreaanse smaak naar je keuken. ...
Mango chutney is een klassieke smaakmaker uit de Indiase keuken. Deze vegan chutney zit bomvol rijpe mango (53%) en heeft een rijke, zoet-pittige smaa...More
Mango chutney is een klassieke smaakmaker uit de Indiase keuken. Deze ...
Does the taste of dark chocolate make you happy and do you love the spicy flavour of ginger? Then these are the treats for you. The combination of the...More
Does the taste of dark chocolate make you happy and do you love the sp...
These stones look like large pebbles. When you hold them, they seem as hard as stone. But when you bite through them, you taste how crunchy the mint l...More
These stones look like large pebbles. When you hold them, they seem as...
Tasty salty tubes with a soft, yet firm bite. A delicious, organic snack that young and old can enjoy. Do you eat plant-based? Then you can also enjoy...More
Tasty salty tubes with a soft, yet firm bite. A delicious, organic sna...
