Soya drink is a beverage formulated from selected, natural ingredients. Soya drink has a wonderfully natural and full-bodied taste, with a mild aroma ...More
Soya drink is a beverage formulated from selected, natural ingredients...
Koya tofu is tofu that has been frozen and then dried. Tofu is an excellent soybean product that has been used in the East for hundreds of years. It i...More
Koya tofu is tofu that has been frozen and then dried. Tofu is an exce...
Kohren is a fine powder made from ground dried lotus root. It is used to make products such as lotus sweets, which can also serve as chocolates. The r...More
Kohren is a fine powder made from ground dried lotus root. It is used ...
Akadashi miso is a soya paste with rice, combining hatcho and shiro miso. It is perfectly suited to the European palate, uniting the strongly flavoure...More
Akadashi miso is a soya paste with rice, combining hatcho and shiro mi...
Mochi is a popular food in Japan, traditionally eaten on New Year's Day. It is used in various dishes such as ozouni (mochi in vegetable soup), yaki-m...More
Mochi is a popular food in Japan, traditionally eaten on New Year's Da...
Daikon is a type of white radish shaped like a slender aubergine. To extend its shelf life, the radish is shredded into small strips. Sengiri is Japan...More
Daikon is a type of white radish shaped like a slender aubergine. To e...
